
Friday, April 27, 2007
Harry London 70% cocoa - Made in Ohio

Subscribe to:
Post Comments (Atom)
Tasting chocolate is much like tasting fine wine -- there are subtleties of flavor and tones that you can train yourself to appreciate. Also like wine, professional chocolate tasters have developed a procedure for judging the qualities of a piece of chocolate.
1 comment:
You write very well.
Post a Comment