
Friday, June 15, 2007
Pralus 75% Ecuador cacao - Made in France
A glossy sheen and a floral, fruity aroma with a loud snap for this chocolate. It has an effortless melt with a creamy smooth texture. The flavor is subtle, sweet and balanced with a tangy red wine bite to it. The aftertaste is pleasant though short. Overall, this is a good chocolate. I give it a 7 out of 10.

Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment